Resep: Lezat Baked cheese tart hokkaido style Cara Bunda Zalindra Melani

Nikmat, Lezat, Cepat, Mudah dan ANTI GAGAL.

Baked cheese tart hokkaido style Cara Bunda Zalindra Melani. It's a cheese tart that's been so popular throughout Asia. Originally inspired by Hokkaido's dairy products and originated in a bakery in My version of the ever so famous baked cheese tart that's originally from Hokkaido. Flaky crust and ohhh so creamy cheesey filling.

Baked cheese tart hokkaido style My version of the ever so famous baked cheese tart that's originally from Hokkaido. Flaky crust and ohhh so creamy cheesey filling. Hokkaido Baked Cheese Tarts' are born with unique value proposition to provide something for everyone at any time of the day! Anda dapat memasak Baked cheese tart hokkaido style menggunakan 15 resep dan 4 langkah. Inilah cara Anda membuat itu.

Resep Untuk Membuat Baked cheese tart hokkaido style

  1. Anda membutuhkan dari Crust kulit pie.
  2. Persiapkan 130 gr dari tepung pro. Sedang (segitiga).
  3. Anda membutuhkan 30 gr dari gula halus.
  4. Kemudian 40 gr dari blueband dingin.
  5. Anda membutuhkan 1 sdt dari susu cair.
  6. Anda membutuhkan dari Cream filling.
  7. Anda membutuhkan 125 dari cream cheese suhu ruang.
  8. Kemudian 70 gr dari keju chedar parut.
  9. Kemudian 45 gr dari gula halus.
  10. Persiapkan 10 gr dari maizena.
  11. Kemudian 1/4 sdt dari perisa vanila.
  12. Anda membutuhkan 1/4 sdt dari garam.
  13. Anda membutuhkan 100 gr dari susu cair (me: uht).
  14. Persiapkan 1 sdm dari perasan lemon.
  15. Anda membutuhkan 1 butir dari telur.

The delicious soft milky cream cheese in a crunchy shortcrust pastry, baked to a golden brown and freshly bakes out of the oven is simply. Committed to crafting freshly baked cheese tarts to bring you the best of Hokkaido with every bite. Born in Hokkaido, freshly baked daily in-store. Every single BAKE Cheese Tart is crafted with our passion and the finest ingredients, in pursue of perfection.

Langkah-langkah Pembuatan Baked cheese tart hokkaido style

  1. Campur semua bahan untuk crust kulit pie. Kemudian aduk rata menggunakan spatula/centong. Setelah rata uleni sebentar dengan tangan. Bungkus di plastic wrap dan masukkan kulkas selama 1/2 jam.
  2. Sambil menunggu adonan kulit dikulkas, untuk fillingnya, campur semua bahan dipanci dan panaskan dengan api kecil sampai rata dan mengental. Masukkan 1 butir telur di waktu terakhir saat semuanya sudah tercampur..
  3. Sisihkan filling sampai tidak panas sambil tata adonan pie dan ratakan di cetakan pie. Setelah rata dicetakkan tusuk2 dengan garpu dan masukkan oven 180•C selama 15 menit.
  4. Keluarkan kulit pie, dan masukkan cream filling ke dalam lubang pie nya. Kemudian olesi bagian atas dengan kuning telur. Panggang selama 15-20 menit di api 225•c. Keluarkan dan siap dinikmati.

Find hokkaido baked cheese tart stock images in HD and millions of other royalty-free stock photos, illustrations and vectors in the Shutterstock collection. There's no way I could get any Hokkaido cream cheese here, so I used Philadelphia cream cheese, mascarpone cheese, with parmesan cheese and salted butter, as well. Hokkaido Baked Cheese Tart or HBCT originated from Malaysia with the ST group that also own PappaRich and has grown a steady customer base for these cheese tarts. The key to these tarts is the balance between sweet and salty and the interplay with the silky smooth custard and the crisp tart. Stay in and create your own take on these trendy gooey-centred pastries.